Apple Cider Cranberry Sauce
If you have access to a lot of free apples, you can easily make cider from them.
Recipe Summary Apple Cider Cranberry Sauce
This is my absolute favorite cranberry sauce. The apple cider and hint of orange combined with the warm spices just makes it special.Ingredients | Making Cider3 cups apple cider¾ cup white sugar4 cinnamon sticks1 tablespoon grated orange zest12 whole cloves2 ½ cups fresh cranberriesDirectionsCombine the apple cider, sugar, cinnamon sticks, orange zest, and cloves in a large saucepan. Bring to a boil over high heat. Turn heat to low; simmer until sugar is dissolved and the flavors are blended, 10 to 15 minutes.Stir cranberries into the saucepan, turn heat to high, and bring to a boil. Cook, stirring constantly, until cranberries begin to pop, 5 to 10 minutes. Reduce heat to low, and cook until sauce begins to thicken, about 5 minutes. Remove cinnamon sticks and cloves. Pour into shallow dish to cool and serve.Info | Making Ciderprep:
5 mins
cook:
20 mins
additional:
20 mins
total:
45 mins
Servings:
12
Yield:
12 servings
TAG : Apple Cider Cranberry SauceSide Dish, Sauces and Condiments Recipes, Sauce Recipes, Cranberry Sauce Recipes,