Recipe of Croquet Game Rules Easy

Game Day Black Bean Dip

With three players, one of the players plays both balls for his side.

Recipe Summary Game Day Black Bean Dip

This blended black bean dip is packed full of flavor. Open a bag of chips on game day and watch them disappear like magic.

Ingredients | Croquet Game Rules Easy

1 tablespoon olive oil

¼ cup chopped red onion

1 jalapeno, seeded and chopped

1 clove garlic, minced

1 teaspoon cumin

1 teaspoon chili powder

1 teaspoon salt

½ teaspoon cayenne pepper

2 (15 ounce) cans black beans, drained and reserving 1/4 cup liquid

2 tablespoons lime juice

2 tablespoons tomato paste

1 tablespoon apple cider vinegar

1 bunch chopped fresh cilantro, or to taste

Directions

Heat oil in a skillet over medium heat. Add onion, jalapeno, and garlic. Cook until onion is soft and translucent, about 5 minutes, stirring often to prevent garlic from burning. Add cumin, chili powder, salt, and cayenne pepper and cook 5 minutes more. Remove from heat and let cool slightly.

Transfer onion mixture to a blender. Add black beans, reserved 1/4 cup liquid, lime juice, tomato paste, and vinegar and blend until smooth. Transfer to a serving bowl and garnish with cilantro.

Info | Croquet Game Rules Easy

prep: 10 mins cook: 10 mins total: 20 mins Servings: 8 Yield: 8 servings

TAG : Game Day Black Bean Dip

Appetizers and Snacks, Dips and Spreads Recipes, Bean Dip Recipes,