Cheese Filling For Pastries
Make a well in the middle of the flour, and add the egg.
Recipe Summary Cheese Filling For Pastries
This pastry filling combines cream cheese with sour cream, butter, an egg yolk and brandy soaked raisins.Ingredients | Hot Water Crust Pastry Vegetarian Fillingsprep: 15 mins total: 15 mins Servings: 16 Yield: 2 cups
TAG : Cheese Filling For PastriesBread, Pastries, Danishes,
Images of Hot Water Crust Pastry Vegetarian Fillings
Hot Water Crust Pastry Vegetarian Fillings : In a large bowl, whisk together flours and salt.