Recipe of Little Debbie Bread

Debbie's Ultimate Mushroom Dish

Track calories, carbs, fat, sodium, sugar & 14 other nutrients.

Recipe Summary Debbie's Ultimate Mushroom Dish

Who would've thunk that so few ingredients would make the best, and I mean BEST, mushrooms that you've ever tasted? I always serve this at Christmas. Use any combination of mushrooms you like, but make sure to use fresh and not canned.

Ingredients | Little Debbie Bread

3 tablespoons butter

2 ½ pounds sliced fresh mushrooms

1 (4 ounce) can sliced black olives, drained

3 cups shredded Cheddar cheese

2 tablespoons all-purpose flour

2 tablespoons butter, melted

½ cup fine dry bread crumbs

Directions

Preheat the oven to 350 degrees F (175 degrees C).

Melt 3 tablespoons of butter in a large skillet over medium heat. Add the mushrooms, and saute until tender, about 10 minutes. Layer half of the mushrooms in the bottom of a casserole dish. Sprinkle with half of the olives, half of the cheese, and 1 tablespoon of flour. Repeat the layers then top with the bread crumbs. Drizzle 2 tablespoons of melted butter over the crumbs.

Bake for 30 minutes in the preheated oven, until bubbly and browned on the top.

Info | Little Debbie Bread

prep: 15 mins cook: 40 mins total: 55 mins Servings: 8 Yield: 8 servings

TAG : Debbie's Ultimate Mushroom Dish

Side Dish, Casseroles,