Pudding Chocolate Chippers
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Recipe Summary Pudding Chocolate Chippers
These have won several blue ribbons at the County Fair!Ingredients | Chippers Food1 cup shortening1 cup white sugar¾ cup packed brown sugar1 (3.5 ounce) package instant vanilla pudding mix2 eggs2 ¼ cups all-purpose flour1 teaspoon baking soda½ teaspoon salt12 ounces semisweet chocolate chipsDirectionsPreheat oven to 350 degrees F (175 degrees C).In a large mixing bowl cream the shortening with the white and brown sugars. Stir in the instant vanilla pudding mix. Lightly beat the eggs then add them to the creamed mixture. Mix well.Sift the flour, baking soda and salt together. Add the flour mixture to the egg mixture. Mix until combined. Stir in the chocolate chips. Drop teaspoonfuls of the dough onto ungreased cookie sheets about 2 inches apart.Bake at 350 degrees F (175 degrees C) for 10 to 12 minutes or until done.Info | Chippers FoodServings:
36
Yield:
6 dozen
TAG : Pudding Chocolate ChippersDesserts, Cookies, Drop Cookie Recipes,