Black Bean And Walnut Burgers
Save 1/2 cup of pasta water and set aside.
Recipe Summary Black Bean And Walnut Burgers
Hearty and nutty, these black bean burgers are sure to satisfy.Ingredients | Black Bean Pasta Recipe Vegan½ cup walnuts½ cup rolled oats1 tablespoon flax seeds1 teaspoon ground cumin1 teaspoon paprika1 teaspoon salt1 pinch ground cinnamon2 (15 ounce) cans black beans, rinsed and drained½ cup mashed cooked sweet potato1 egg, beaten¼ cup minced onion1 Fresno chile pepper, seeded and minced1 small crimini mushroom, minced3 cloves garlic, minced½ teaspoon soy sauce½ cup vegetable oilDirectionsProcess walnuts in a food processor until you have a coarse powder; add oats, flax seeds, cumin, paprika, salt, and ground cinnamon and process again until the oats are ground into a coarse powder. Put black beans and sweet potato into the processor bowl; process until smooth and transfer to a mixing bowl.Stir egg, onion, Fresno chile, crimini mushroom, garlic, and soy sauce into the black bean mixture until smoothly integrated; shape into 6 patties.Heat vegetable oil in a skillet over medium-high heat until shimmering. Fry patties in oil until a deep-brown crust forms, about 5 minutes per side.For a richer taste, prepare your own black beans by soaking overnight in salt water and then cooking in simmering water until soft, about 80 minutes.Info | Black Bean Pasta Recipe Veganprep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
6
Yield:
6 patties
TAG : Black Bean And Walnut Burgers100+ Everyday Cooking Recipes, Vegan,