Citrus Broiled Alaska Salmon
Our alaska cod is sweet and tender.
Recipe Summary Citrus Broiled Alaska Salmon
This is a delicious salmon dish for a holiday dinner.Ingredients | Cod Alaska4 large oranges8 (4 ounce) fillets salmon2 teaspoons red wine vinegar½ cup chopped green onions2 teaspoons cracked black pepperDirectionsPreheat the oven's broiler.Slice, peel, and pith oranges; slice crosswise into 1/4 inch rounds. Season fillets with salt. Place salmon fillets on broiling pan.Place the pan of fillets 4 to 6 inches from heat. Cook for 15 minutes under the preheated broiler, or 10 minutes per inch of thickness. Remove from broiler just before they are cooked through. Sprinkle with vinegar. Arrange orange rounds on top. Sprinkle with green onions and cracked black pepper. Broil 1 minute longer.Info | Cod Alaskaprep:
15 mins
cook:
15 mins
total:
30 mins
Servings:
8
Yield:
8 servings
TAG : Citrus Broiled Alaska SalmonMain Dish Recipes, Seafood Main Dish Recipes, Salmon, Broiled Salmon Recipes,