Steps to Prepare Cumin Restaurant Menu Surat

Cumin Turkey Burgers

Cumin lifestyle restaurant and banquets serves north indian, continental, chinese,

Recipe Summary Cumin Turkey Burgers

These spicy burgers are full of flavor and smell amazing. They stand on their own, but onions or roasted peppers give them even more of a kick! Ground chicken also works great if you want to substitute the turkey.

Ingredients | Cumin Restaurant Menu Surat

1 egg

2 jalapeno peppers, seeded and minced

2 cloves garlic, minced

¼ cup low-sodium soy sauce

¼ cup Worcestershire sauce

2 teaspoons ground cumin

1 teaspoon mustard powder

1 teaspoon paprika

½ teaspoon chili powder

¼ teaspoon kosher salt

¼ cup dry bread crumbs

1 ½ pounds ground turkey

6 hamburger buns, split and toasted

Directions

Mix the egg, jalapeno peppers, and garlic in a large mixing bowl until the egg is well blended. Add the soy sauce, Worcestershire sauce, cumin, mustard, paprika, chili powder, salt, bread crumbs, and turkey; mix well and form into 6 patties.

Preheat an outdoor grill for medium-high heat, and lightly oil the grate.

Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve on the toasted hamburger buns.

Info | Cumin Restaurant Menu Surat

prep: 20 mins cook: 10 mins total: 30 mins Servings: 6 Yield: 6 burgers

TAG : Cumin Turkey Burgers

Meat and Poultry Recipes, Turkey, Ground Turkey Recipes,