Instant Pot&Reg; Butter Chicken From Frozen
Fajitas are so easy when you start with frozen chicken tenders!
Recipe Summary Instant Pot&Reg; Butter Chicken From Frozen
When I wanted butter chicken, but my chicken was frozen, I used my favorite butter chicken recipe (Easy Indian Butter chicken on this site) with some slight changes and pressure cooked it. I like serving this with naan or cooked rice.Ingredients | Instant Pot Fajitas Frozen Chicken6 tablespoons salted butter, divided3 cloves garlic, minced⅓ cup diced onion9 ounces frozen cubed chicken1 (8 ounce) can tomato sauce¼ cup heavy whipping cream1 tablespoon tandoori seasoning2 teaspoons garam masala1 pinch cayenne pepper¼ cup chopped fresh cilantro, or to tasteDirectionsTurn on a multi-functional pressure cooker (such as Instant Pot®), select Saute function, and add butter. Add onion and garlic to melted butter; saute until fragrant, 3 to 5 minutes. Add frozen chicken, then pour tomato sauce on top. Hit Cancel.Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build.Release pressure using the natural-release method according to manufacturer's instructions, for 15 minutes. Then use the quick-release method to release remaining pressure, about 5 minutes. Unlock and remove the lid.Add whipping cream, tandoori seasoning, garam masala, and cayenne pepper; stir to combine. Serve immediately garnished with cilantro.Info | Instant Pot Fajitas Frozen Chickenprep:
10 mins
cook:
45 mins
additional:
20 mins
total:
1 hr 15 mins
Servings:
3
Yield:
3 servings
TAG : Instant Pot&Reg; Butter Chicken From FrozenWorld Cuisine Recipes, Asian, Indian,