Steps to Prepare Keto Egg Bites Recipe Oven

Egg Bites

The bites will keep in the refrigerator for 5 days.

Recipe Summary Egg Bites

Easy baked version of those egg bites made popular by that famous chain coffeehouse. I like them with hot sauce!

Ingredients | Keto Egg Bites Recipe Oven

cooking spray

5 small tri-color baby potatoes, thinly sliced

¼ stick butter

10 small eggs

1 small tomato, finely chopped

1 small yellow bell pepper, finely chopped

½ cup fresh spinach

¼ cup chopped ham

¼ cup chopped white onion

1 slice mozzarella cheese, cut into 12 cubes

Directions

Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with nonstick cooking spray.

Place a thin layer of potato slices in the bottom of each muffin cup. Add a little butter on top.

Bake in the preheated oven for 5 minutes.

Mix eggs, tomato, bell pepper, spinach, ham, and onion together in a large bowl. Remove muffin tin from oven and ladle the egg mixture over the potatoes. Top each muffin cup with a mozzarella cube.

Continue baking until egg bites are set, about 20 minutes.

You can substitute any other meat for the ham.

Info | Keto Egg Bites Recipe Oven

prep: 20 mins cook: 25 mins total: 45 mins Servings: 12 Yield: 12 egg bites

TAG : Egg Bites

100+ Breakfast and Brunch Recipes, Potatoes,

Images of Keto Egg Bites Recipe Oven

Keto Egg Bites Recipe Oven : This recipe uses three large eggs to make seven egg they're also great the next day, smooshed onto a piece of bread and warmed in the toaster oven.